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Prep Time Required: |
No time specified. |
Cooking Time Required: |
No time specified. |
2 C Sugar |
2 Tbsp Tabasco sauce |
1 46 oz. jar of Vlasic pickles |
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Drain pickles and discard liquid. Slice pickles and put back into jar. Pour 2 cups sugar over pickles along with Tabasco sauce. Adjust Tabasco to taste. Refrigerate and let set until sugar melts and liquid covers pickles.
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